"Cédric's approach to chocolate is as innovative as his pastries. A must-visit destination for chocolate lovers."
Cedric et la Chocolaterie
Innovation in Artisanal Chocolate Excellence
Why Cedric et la Chocolaterie is AmongThe Best Food & Beverage of 2025
Cedric et la Chocolaterie represents Cédric Grolet's dedication to the art of chocolate making. Located on the prestigious avenue de l'Opéra in Paris's 2nd arrondissement, this chocolaterie showcases exceptional chocolate creations that blend traditional techniques with modern innovation. Open seven days a week from 11am to 7pm, it offers chocolate enthusiasts a unique experience of artisanal excellence.
About Cedric et la Chocolaterie
Founded by the renowned pastry chef Cédric Grolet, Cedric et la Chocolaterie brings the same level of precision and creativity that made him famous worldwide to the realm of chocolate. Based in France, the chocolaterie has been recognized in THE Best Food & Beverage of 2025 for their dedication to quality, innovation, and creating products that make a positive impact on consumers and the planet.
Products & Innovations
Culinary Experiences
What People Say
"Cedric et la Chocolaterie brings a fresh perspective to Parisian chocolate. Exceptional craftsmanship."
"The attention to detail and flavor combinations at Cedric et la Chocolaterie are truly remarkable."
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