The Best of 2025
THE Best in
Pizzas & Pizzerias
Honoring the world's finest pizzerias that master the art of dough, sauce, and toppings, from traditional Neapolitan to innovative contemporary creations that celebrate pizza culture.
2025 Edition
The Best Pizzas of the Year — 2025 Edition
The world's finest pizzerias celebrating exceptional dough, quality ingredients, and time-honored traditions from Naples to New York.
| Pizzeria |
|---|
| Seu Pizza Illuminati Rome, Italy Revolutionary Roman-style pizza with creative toppings |
| Peppe Pizzeria Paris, France Authentic Neapolitan pizza in the heart of Paris |
| DALMATA Pizza Napoletana Paris, France Authentic Neapolitan pizza across two vibrant Paris locations |
| Una Pizza Napoletana New York, USA Legendary Neapolitan pizza with decades of perfection |
| Diego Vitagliano Pizzeria Naples, Italy Contemporary Neapolitan innovation by a master pizzaiolo |
| I Masanielli – Francesco Martucci Caserta, Italy Michelin-recognized pizza excellence with gourmet presentations |
| The Pizza Bar on 38th Tokyo, Japan Tokyo's finest Italian pizza with Japanese precision |
| Confine Milan, Italy Milan's contemporary pizza destination with creative flair |
| Napoli on the Road London, England Bringing authentic Neapolitan street food to London |
| Tony's Pizza Napoletana San Francisco, USA Award-winning pizzeria with seven different pizza styles |
| I Tigli San Bonifacio, Italy Michelin-starred pizzeria with gourmet seasonal menus |
| Sartoria Panatieri Barcelona, Spain Barcelona's temple of Neapolitan pizza excellence |
| 50 Kalò Naples, Italy Contemporary Neapolitan pizza with modern sensibility |
| Pepe in Grani Caiazzo, Italy Franco Pepe's legendary pizzeria with Michelin recognition |
| Leggera Pizza Napoletana São Paulo, Brazil Authentic Neapolitan tradition in South America's largest city |
| Crosta Pizzeria Makati, Philippines Manila's premier destination for artisanal Neapolitan pizza |
| Pizzeria Beddia Philadelphia, USA Philadelphia's cult pizzeria with devoted following |
| Via Toledo Enopizzeria Vienna, Austria Vienna's authentic Neapolitan experience with wine focus |
| RistoPizza Tokyo, Japan Tokyo's refined take on contemporary Italian pizza |
| I Masanielli – Sasà Martucci Caserta, Italy Innovative pizza laboratory pushing creative boundaries |
| Dry Milano Milan, Italy Milan's modern pizzeria with cocktail bar atmosphere |
| La Notizia Naples, Italy Naples' ingredient-focused pizzeria with ethical sourcing |
| Ribalta New York, USA Greenwich Village destination for authentic Italian pizza |
| Salvo Naples, Italy Historic Neapolitan pizzeria with generations of tradition |
| Pizzeria Da Lioniello Succivo, Italy Hidden gem known for exceptional fried pizza |
| Fiata by Salvatore Fiata Hong Kong, China Bringing Neapolitan excellence to Hong Kong |
| 50 Kalò London London, England Naples' renowned pizzeria expands to London |
| Cambia-Menti di Ciccio Vitiello Caserta, Italy Artistic pizza creations with bold flavor combinations |
| Baldoria Madrid, Spain Madrid's beloved Italian pizzeria with neighborhood charm |
| Ken's Artisan Pizza Portland, USA Portland's pioneering artisanal pizza destination |
| Jay's Kenmore, USA Seattle area's hidden gem for exceptional pizza |
| 180 Grammi Pizzeria Romana Rome, Italy Celebrating authentic Roman-style pizza by weight |
| Don Antonio New York, USA Times Square's authentic Neapolitan escape |
| Le Grotticelle Caggiano, Italy Southern Italian pizzeria with mountain traditions |
| La Cascina dei Sapori Rezzato, Italy Northern Italian pizzeria with farm-to-table focus |
| Pizzeria Sei Los Angeles, USA LA's Japanese-Italian pizza fusion destination |
| Pizza Zulu Fürth, Germany Germany's Neapolitan pizza leader with authentic techniques |
| Clementina Fiumicino, Italy Roman coastal pizzeria with seafood specialties |
| Sestogusto Turin, Italy Turin's modern pizzeria with creative flair |
| La Bolla Caserta, Italy Caserta's innovative pizzeria with natural wine focus |
| QT Pizza Bar São Paulo, Brazil São Paulo's creative pizza bar with cocktail program |
| BOB Alchimia a Spicchi Montepaone Lido, Italy Calabrian pizzeria with experimental approach |
| Ti Amo Adrogué, Argentina Buenos Aires area's Italian pizza destination |
| Apogeo Pietrasanta, Italy Tuscan coastal pizzeria with refined approach |
| I Vesuviani Pomigliano d'Arco, Italy Traditional Neapolitan pizzeria near Vesuvius |
| IMperfetto Puteaux, France Paris area pizzeria celebrating imperfect perfection |
| 48h Pizza e Gnocchi Bar Melbourne, Australia Melbourne's 48-hour fermented pizza specialist |
| Al Taglio Sydney, Australia Sydney's Roman pizza by the slice destination |
| La Leggenda Miami, USA Miami's upscale Neapolitan pizza destination |
| Dante's Pizzeria Napoletana Auckland, New Zealand Auckland's authentic Neapolitan pizza leader |
| nNea Amsterdam, The Netherlands Amsterdam's Neapolitan pizza with Dutch creativity |
| Raf Bonetta Pozzuoli, Italy Pozzuoli's innovative pizzeria with creative vision |
| Massilia Bangkok, Thailand Bangkok's upscale Italian pizza destination |
| Robert's Chicago, USA Chicago's Neapolitan alternative to deep dish |
Selection Standards
Excellence Criteria
Our industry-specific criteria ensure that only the most deserving receive THE Best distinction in Pizzas & Pizzerias.
01
Dough quality and technique
02
Ingredient sourcing
03
Cooking mastery
04
Traditional or innovative approach
05